Description
Crispy, juicy, and comforting air fryer chicken thighs, seasoned to perfection for a quick weeknight dinner.
Ingredients
Scale
- 4 boneless skinless chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a mixing bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and pepper. Stir until well blended.
- Add the chicken thighs and coat them evenly with the seasoning mixture.
- Place the chicken in the air fryer basket in a single layer.
- Cook for about 18-20 minutes, flipping halfway through, until golden brown and an internal temperature of 165°F (75°C) is reached.
- Allow to rest for a few minutes before serving.
Notes
Use an instant read thermometer to ensure chicken is cooked through. Let seasoned thighs sit at room temperature for even cooking.
- Prep Time: 8 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 thigh
- Calories: 320
- Sugar: 0g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 110mg
Keywords: air fryer chicken, quick dinner, easy recipe, weeknight meal, comfort food