Description
A quick and satisfying sandwich made with shredded chicken, creamy avocado, and melted cheddar cheese, perfect for a comforting meal.
Ingredients
Scale
- 4 slices of bread
- 2 cooked chicken breasts, shredded
- 1 avocado, sliced
- 1 cup shredded cheddar cheese
- 2 tablespoons butter
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper, to taste
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a small bowl, mix shredded chicken with garlic powder, onion powder, salt, and pepper.
- Spread butter on one side of each slice of bread.
- Place two slices of bread, buttered side down, on the baking sheet.
- Spread the chicken mixture evenly on the bread slices.
- Layer sliced avocado on top of the chicken.
- Sprinkle shredded cheddar cheese over the avocado.
- Top with the remaining slices of bread, buttered side up.
- Bake for 10 to 15 minutes until cheese is melted and bread is golden brown.
- Let cool slightly, cut in half, and serve warm.
Notes
Serves well with a crisp salad or tomato soup. Feel free to customize with additional toppings like pesto or sliced tomatoes.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich half
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 50mg
Keywords: sandwich, chicken, avocado, comfort food, quick meal