Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Crockpot Ranch Chicken and Potatoes


  • Author: admin
  • Total Time: 405 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A comforting and flavorful dish featuring tender chicken and creamy potatoes, cooked effortlessly in a crockpot.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 pound baby potatoes, halved
  • 1 packet ranch seasoning mix
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Place the chicken breasts at the bottom of your crockpot, laying them flat to ensure even cooking.
  2. Add the halved baby potatoes on top of the chicken.
  3. In a separate bowl, mix together the ranch seasoning with the chicken broth and olive oil until well blended.
  4. Pour the ranch mixture evenly over the chicken and potatoes.
  5. Season with salt and pepper to taste.
  6. Cover the crockpot and cook on low for 6-7 hours or high for 3-4 hours.
  7. Once ready, garnish with fresh parsley before serving.

Notes

Prep ahead by storing ingredients in the crockpot overnight. This meal reheats well, making leftovers easy to enjoy.

  • Prep Time: 15 minutes
  • Cook Time: 390 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 40g
  • Cholesterol: 75mg

Keywords: crockpot, chicken, easy dinner, family meal, ranch, comfort food