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Garlic Butter Steak Bites with Cajun Spicy Alfredo Rotini Twis

Garlic Butter Steak Bites with Cajun Spicy Alfredo Rotini Twist


  • Author: Emily Wilkinson
  • Total Time: 35 minutes
  • Yield: 4 1x

Ingredients

Scale

Ingredients You’ll Need

To bring this creamy Cajun steak pasta to life, you’ll need the following ingredients:

    • 1 lb sirloin steak, cut into bite-sized pieces

    • 12 oz rotini or fusilli pasta

    • 2 tablespoons butter (for steak)

    • 1 tablespoon olive oil

    • 1 tablespoon Cajun seasoning

    • 1 teaspoon garlic powder

    • Salt and black pepper, to taste

    • 4 cloves garlic, minced

    • 2 tablespoons butter (for sauce)

    • 1 cup heavy cream

    • ½ cup chicken broth

    • 1 cup grated Parmesan cheese

    • 1 cup shredded mozzarella cheese

    • ½ teaspoon smoked paprika

    • ¼ teaspoon crushed red pepper flakes (optional)

    • Chopped parsley, for garnish


  • Prep Time: 10 minutes
  • Cook Time: 25 minutes

Nutrition

  • Calories: 700
  • Sodium: 720
  • Protein: 38