Description
A comforting slow-cooked meal featuring tender chicken breasts and delicious baby potatoes seasoned with garlic and Parmesan.
Ingredients
Scale
- 4 chicken breasts
- 4 cups baby potatoes
- 1/2 cup grated Parmesan cheese
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Place the chicken breasts in the slow cooker, spaced apart for even cooking.
- Surround the chicken with baby potatoes.
- In a mixing bowl, combine Parmesan cheese, olive oil, minced garlic, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken and potatoes, ensuring they are well coated.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked and potatoes are tender.
- Garnish with fresh parsley before serving.
Notes
Season chicken generously before cooking for enhanced flavor. Use fresh ingredients for the best taste.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg
Keywords: slow cooker, chicken, garlic, Parmesan, potatoes, comfort food