Description
Comforting and indulgent sliders filled with spicy buffalo chicken and melted cheese, perfect for game days or casual gatherings.
Ingredients
- Slider buns
- Shredded chicken
- Frank’s hot buffalo sauce
- Cheese (e.g., cheddar or mozzarella)
- Butter (for brushing the buns)
- Optional toppings (e.g., blue cheese dressing, lettuce, pickles)
Instructions
- Preheat your oven to 350°F (175°C) and place a rack in the middle.
- In a large mixing bowl, combine the shredded chicken with Frank’s hot buffalo sauce and stir until coated.
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spread the buffalo chicken mixture evenly over the bottom buns.
- Add cheese on top of the chicken mixture.
- Place the top halves of the buns over the cheese and press down gently.
- Brush the tops with melted butter.
- Bake for 15-20 minutes until the buns are golden brown and the cheese is melted.
- Serve warm with optional toppings.
Notes
Serve with celery sticks, carrot batons, or a green salad for a balanced meal. Customize with your favorite cheese or toppings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 40mg
Keywords: Buffalo chicken, sliders, game day food, comfort food, easy dinner