Description
A comforting meal featuring smoky grilled chicken wings paired with roasted corn, crisp green beans, and loaded baked potatoes.
Ingredients
Scale
- 2 lbs Chicken Wings
- 1 tsp Salt
- 1/2 tsp Pepper
- 1 tsp Garlic Powder
- 1 tsp Paprika
- 4 ears Fresh Corn
- 1 lb Green Beans
- 4 Potatoes
- 1 cup Cheese (shredded)
- 1/2 cup Crispy Bacon (cooked and crumbled)
Instructions
- Season the chicken wings in a large bowl with salt, pepper, garlic powder, and paprika. Let sit for 15 to 30 minutes.
- Preheat your grill to medium-high heat and grill the chicken wings for about 20-25 minutes, turning occasionally until cooked through.
- Preheat your oven to 400°F (200°C) and roast the corn on a baking sheet for 15-20 minutes until tender.
- Heat a skillet over medium heat with olive oil. Add cleaned green beans and cook for 5-7 minutes until bright and crisp.
- Preheat your oven to 425°F (220°C) for the potatoes. Bake for 45-60 minutes until soft, then load with cheese and crispy bacon.
- Plate the grilled chicken wings with the roasted corn, sautéed green beans, and loaded baked potatoes.
Notes
Feel free to customize with different seasonings or sides as per your preference.
- Prep Time: 30 minutes
- Cook Time: 60 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 750
- Sugar: 6g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 15g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 100mg
Keywords: chicken wings, grilled, comfort food, family meal, easy recipe