Description
Delicious and easy honey garlic salmon bites, perfect for a quick weeknight dinner that feels celebratory.
Ingredients
Scale
- 1 lb salmon fillet
- 1/4 cup honey
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon fresh lime juice
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the salmon fillet into bite-sized pieces, about one-inch cubes.
- In a mixing bowl, combine honey, minced garlic, soy sauce, lime juice, salt, and pepper, stirring until mixed.
- Add the salmon pieces to the bowl and toss gently to coat them in the marinade.
- Line a baking sheet with parchment paper and spread the salmon bites in a single layer.
- Bake for 12-15 minutes or until the salmon is cooked through and flakes easily with a fork.
- Garnish with chopped green onions before serving.
Notes
For added richness, you can dot the cooked bites with a small pat of butter or a splash of olive oil. Feel free to experiment with different flavor profiles.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 15g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 60mg
Keywords: salmon, honey garlic, quick dinner, easy recipe, weeknight meal